Menu for Casa Rustica

Lunch
|
Dinner
|
Restaurant Week

Lunch

Antipasti‍

10.00 Burrata Mozzarella Roasted peppers, tomato, eggplant caponata, balsamic vinaigrette

12.00 Fried Calamari Served w/‍ a spicy tomato sauce

14.00 Grilled Octopus Salad Cherry tomatoes,‍ red onions, dill, tossed in a lemon vinaigrette.

10.00 Baked Clams Lemon white wine sauce

8.00 Fried Zucchini Drizzled w/ reduced aged balsamic vinegar

9.00 Grandma's Rice Balls Stuffed w/‍ meat, peas, & mozzarella

8.00 Mussels Red or white Options: Red, White

8.00 Stuffed Mushrooms Raisins, pignoli, tomato, & bread crumbs

Pasta (+ Fresh Pasta)

18.00 Orecchiette Broccoli rabe, sausage, garlic & oil

19.00 Linguine Alle Vongole Varace Baby clams, pinot grigio, garlic, E.V.O.

18.00 Spaghetti Alla Giovanna Fresh tomato‍ sauce, eggplant, topped w/ ricotta salata

18.00 Lasagna Bolognese House made

Insalate‍

9.00 Insalata Cesare Romaine, parmigiano, garlic croutons Options: Grilled chicken (+8.00) , Shrimps(x-tra) (+8.00)

11.00 Insalata di Arugula Toasted almonds,‍ pears, pecorino, sherry vinaigrette Options: Grilled chicken (+8.00) , Shrimps(x-tra) (+8.00)

9.00 Insalata di Spinaci Casa Rustica Artichoke hearts, red onions, pancetta, dijon vinaigrette, & parmigiano Options: Grilled chicken (+8.00) , Shrimps(x-tra) (+8.00)

10.00 Orange & Fennel Salad A sicilian classic w/ an orange vinaigrette Options: Grilled chicken (+8.00) , Shrimps(x-tra) (+8.00)

Specialita Italiane

Chicken or Veal Your choice of parmigiana, sorrentina, palerno, or pizzaiola Options: Chicken (18.00) , Veal (22.00) , Parmigiana, Sorrentina, Palerno, Pizzaiola

24.00 Petite Steak Red wine reduction

22.00 Beef Brasciole Stuffed w/ raisins, pignoli nuts, cheese, prosciutto, over rigatoni pasta, tomato sauce

22.00 Pollo Nostro Whole chicken‍ breast filled w/ mushrooms, mozzarella, spinach & onions in a madeira wine sauce

Pesci‍

25.00 Jumbo Shrimps Sauteed w/‍ artichoke hearts, tomatoes, pinot grigio, fresh herbs, served w/ risotto primavera

24.00 Livornese Snapper filet w/ capers, olives, onions, & white wine

29.00 Salmon Filet Grilled, cucumber dill salad, diced tomatoes, & red onions

21.00 Sole Oreganata Filet of sole, seasoned bread crumbs, lemon, white wine sauce

Dinner

Antipasti‍

14.00 Shrimp Gratin Shrimp sauteed w/ mushrooms, cognac, touch of cream, toasted bread crumbs.

9.00 Grandma's Rice Balls Stuffed w/‍ meat sauce, peas, & parmigiano

12.00 Grilled Octopus Salad Cherry tomatoes,‍ red onions, dill, tossed in a lemon vinaigrette.

11.00 Fritto Misto Fried calamari, shrimps, & artichokes

12.00 Sea Scallops Pan-seared, citrus vinaigrette, mixed field greens

8.00 Fried Zucchini Drizzled w/‍ reduced aged balsamic vinegar

12.00 Burrata Mozzarella Roasted peppers, tomato, eggplant caponata, balsamic vinaigrette

14.00 Tazmanian Salmon Tartare Fresh ginger, teriyaki, sesame oil dressing

13.00 Oysters Rockafeller, or raw Options: Rockafeller, Raw

10.00 Clams & Mussels Lemon broth w/ fennel, fresh herbs

Pasta (+ Fresh Pasta)

19.00 Agnolotti Veal &‍ chicken filling in a cream sauce laced w/ nutmeg & parmigiano

22.00 Linguine alle Vongole Verace Baby clams, pinot grigio, garlic, EVO

24.00 Capellini con Gamberetti Sauteed shrimp, zucchini, fresh basil, in garlic & oil

18.00 Rigatoni Bolognese Ground veal,‍ beef, pork, tomato, parmigiano, touch of cream

24.00 Pappardelle con funghi Sauteed wild mushrooms & garlic, splashed w/ truffle oil

18.00 Spaghetti Alla Giovanna Fresh tomato sauce, eggplant, topped w/ ricotta salata (family recipe)

25.00 Penne alla Mimmo Crab meat, mushrooms, chopped tomatoes, garlic & oil, red pepper flakes

27.00 Lobster Risotto Lobster, asparagus, & roasted tomatoes

23.00 "THE" Lasagna Bolognese Homemade. Enough said

20.00 Ravioli Classico House made‍ ravioli stuffed w/ fresh ricotta, in a delicate pink sauce

Insalate‍

9.00 Insalata di Spinaci Casa Rustica Artichoke hearts,‍ red onions, pancetta, dijon vinaigrette, & parmigiano

8.00 Insalata Cesare Romaine, parmigiano, garlic croutons

11.00 Insalata di Arugula Toasted almonds, pears, pecorino, sherry vinaigrette

9.00 Orange & Fennel Salad A sicilian classic w/ an orange vinaigrette

Specialita Italiane

34.00 Vitello Casa Rustica Thin breaded veal chop, baby arugula salad tomato, mozzarella, balsamic

35.00 Rack of Veal Valdostana Stuffed veal chop, broccoli rabe, sun dried tomatoes, fontina, madiera wine

28.00 Grilled Veal Medallions (Plum de veau) Topped w/ sauteed mushrooms in a madera wine sauce.

26.00 Scaloppine di Vitello Sauteed w/ shrimp, artichokes, in a pinot grigio sauce

24.00 Chicken Scarpiello Nuggets of chicken on the bone, sauteed w/ sausage, sweet cherry peppers, roasted potatoes, rosemary, garlic, touch of demi

23.00 Grill Chicken Palermo Breast of chicken pounded thin, dipped in E.V.O, breaded & grilled, served on top of an arugula salad

36.00 Filet Mignon Certified black angus filet mignon wrapped in pancetta, barolo wine sauce

36.00 N.Y. Strip Steak Certified black angus strip steak. Served in a wild mushroom sauce, white truffle oil

28.00 Stuffed Pork Chop Stuffed w/ sweet sausage, wild boar sausage, spinach, topped w/ hot cherry peppers, mushrooms, & onions

36.00 Australian Rack of Lamb Brushed w/ dijon & seasoned bread crumbs, rosemary, barolo

25.00 Beef Brasciole Stuffed w/ raisins, pignoli nuts, cheese, prosciutto, over rigatoni pasta, tomato sauce

35.00 Grilled T-Bone Veal Chop (Plume de veau) Grilled to your liking

Pesci (Fish)‍

31.00 Branzino in Crosta di Sale Salt crusted whole fish, tomato concasse, lemon, parsley, EVO

30.00 Chilean Sea Bass Panko crusted, w/ a lemon, garlic, white wine sauce

26.00 Shrimps Sauteed w/ artichoke hearts, tomatoes, pinot grigio, fresh herbs

29.00 Tazmanian Salmon Filet Grilled, cucumber‍ dill salad, diced tomatoes, & red onions

27.00 Scallops Pan seared,‍ served on top of a bed of lentils

28.00 Hawaiin Baramundi Mussels, clams, & shrimps, in a light tomatoe sauce.

Contorni (Side Dish)

8.00 Sauteed Broccoli Rabe

8.00 Fried Zucchini

8.00 Grilled Asparagus & Parmigiano

7.00 Wild Mushroom, Garlic & Oil

Restaurant Week

Appetizers‍

Soup of the Day

Rice Balls Stuffed w/ meat & peas

Arugula Salad Toasted almonds,‍ asian pears, pecorino, sherry vinaigrette Options: Item (+2.00)

Fried Zucchini Drizzled w/‍ reduced balsamic vinegar

Mussels Red or white Options: Red, White

Main Course

Boneless Beef Short Ribs Madera wine, mushrooms

Chicken Rollatini Stuffed w/‍ ham & mozzarella in a marsala wine sauce

Red Snapper Diced tomatoes, capers, olives, basil, white wine Options: Item (+3.00)

Homemade Fettuccini Duck ragu

Veal Scaloppine Milanese, topped w/ a salad of tomatoes, arugula, red onions, mozzarella, balsamic vinaigrette Options: Item (+3.00)

Pork Tenderloin Pizzaiola

Dessert Coffee or Tea Options: Coffee, Tea

Complete Lobster Dinner Special

Menu for Casa Rustica

Lunch

Antipasti‍

Pasta (+ Fresh Pasta)

Insalate‍

Specialita Italiane

Pesci‍

Dinner

Antipasti‍

Pasta (+ Fresh Pasta)

Insalate‍

Specialita Italiane

Pesci (Fish)‍

Contorni (Side Dish)

Restaurant Week

Appetizers‍

Main Course

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